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Team Captain |
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Address |
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City, State, Zip |
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Cell # |
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KCBS Member |
I'm a KCBS member. My number:
Membership is not required in order to compete. |
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KCBS and Hog Happnin' rules permit only one team per cooking space. |
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Map of the Grounds
Below, mark the box beside the size space you need. Sorry, we can’t guarantee exact locations but will try to grant reasonable requests made in advance.
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All spaces are a minimum of 25' deep.
25' wide = $250
50' wide = $400
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Perimeter Spaces
(along the fences) |
All spaces are a minimum of 25' deep. (No sewer hook-up)
25' wide = $275
50' wide = $425 |
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Camper Spaces
(limited, apply early) |
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| Open Fires |
We use a burn barrel. Burn barrels and open fires must be covered. All teams using a burn barrel, for cooking or heating, must be in the designated open flame area. |
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Water, Sewer and
PortaJohns
(Permanent restrooms are just a short walk from all cook sites. See Map of the Grounds.)
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Water hook-up is available at all sites, but you may need up to 100 ft. of hose.
Sewer connections are available at full hook-up sites only. Only a few full sites are available on a first come basis.
We need our own portable toilet ($80) for the weekend; toilets will be delivered on Thursday afternoon).
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A 110-volt plug will be provided for each 25'
space rented. You may need up to 100 ft. of electrical cords. This should be adequate for lights and low amp equipment. It will not handle electric heaters, etc.
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| Taster's Choice |
I want to participate on Friday - Send Info. (Teams keep 75%.) |
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Sauce |
We'll compete in the Sauce contest. = $25.00 entry fee. |
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"Anything But" Competition $10 ea. |
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Name
PayPal account.
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Team Website Address |
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